Pera Pedi celebrates one of Cyprus’ most characteristic grape harvest traditions with the annual Palouzes Festival, held at the Vineyard – Agricultural Museum.
The festival is dedicated to palouzes, a traditional
Event Details
Pera Pedi celebrates one of Cyprus’ most characteristic grape harvest traditions with the annual Palouzes Festival, held at the Vineyard – Agricultural Museum.
The festival is dedicated to palouzes, a traditional Cypriot dessert made from grape juice and flour and closely associated with the island’s grape harvest season. The event offers visitors an opportunity to discover Cyprus’ long vine-growing and winemaking heritage in the setting of one of the Limassol District’s traditional villages.
Date: 18 October 2026
Time: 14:00–19:00
Venue: Vineyard – Agricultural Museum, Pera Pedi, Limassol District
